Where we memorialize some of our past
tasting events with photos and recaps!
Chicago - June 23rd at Chi-Latin
Ecuadorian-born Chef/Owner Freddy Orellanapreviously cooked at beloved Mk before becoming a partner in Dell 'Rooster, so of course, we took immediate notice of Chi-Latin when the opportunity appeared in our inbox. That said, even with this gem's incredible buzz from the likes ofChicago Magazine...
Boston - May 6th at Sabina Mezcaleria
Given Chef/Owner Allan Rodriguez is one of Boston's go-to gurus for Mexican cuisine with his El Centro and La Catrina spots, it's no wonder the brand newSabina Mezcaleriacaught our eye. (We weren't the only ones either, judging by the gem's instant placement onEater’s “Hottest New in Boston” List...
Washington DC - April 8th at Casa Teresa
The promise of open-fire Spanish cooking with seasonal, locally sourced ingredients would have always drawn our eye to this Downtown DC darling. Add onBest Of nods from the likes ofEaterandWashingtonian, and our expectations were admittedly sky-high. We could never have imagined, though, that...
Las Vegas - March 11th at 1228 Main
This Wolfgang Puck offshoot in Sin City's Arts District caught our eye pretty immediately after opening, what with its spots on Eater’s “Hottest in Vegas” List and Thrillist’s “All-Time Greatest in Vegas” lists. That being said, nothing we read from the food experts could have prepared us for how...
Charlotte - January 18th at Haymaker
After our incredible events at The Asbury and The Goodyear House, it was a given that we'd be following Chef Chris Coleman to his new home at Haymaker. But, while our expectations were sky-high, we still can't believe the night we had at this Charlotte Magazine and Southern Livingculinary...
