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$70  + Tax/Tip
Mon, 6/24
7:45 PM
Williamsburg

Traif

DAY 1: 6-Course Globally Inspired Dinner Series

As its name suggests, Traif is a celebration of pork, shellfish, and all things "un-kosher". Chef Jason Marcus draws on his experience working the line at NYC's top restaurants to craft dishes that will leave you dumbfounded in the best of ways. Traif is a Michelin Bib Gourmand and NY Mag Critics' Pick. We'll be taking over the entire restaurant for this feast, and Chef Marcus will be coming out throughout the feast to introduce the dishes and talk food with us!

About the Host:

Chefjasonmarcus
Jason Marcus

Executive Chef & Owner

Prior to opening Traif and his other restaurant, Xixa, Chef Marcus honed his craft working in the kitchens of Eleven Madison Park and Le Bernardin. Serious chops!


The Lineup


All savory courses will be served family-style. Dessert will be portioned individually.

  1. Pastured French Veal Tartare

    with green chickpea "maro", za'atar pita, and dukkah

  2. Summer Caprese

    with italian mozzarella, white peach, strawberry, and hot honey

  3. Seared Scallops

    with double corn and saffron risotto, mojo rojo, and brown butter

  4. Squid Ink Spaetzle

    with braised octopus and red wine bolognese and aged asiago

  5. Roasted Duck Breast

    with "gold bar zucchini", apricot-castelvetrano olive relish, savory granola

  6. Sticky Toffee Black Forest Cake

    with cocoa butterscotch and whipped peanut butter

Traif

229 S. 4th St.

Brooklyn, NY 11211

Event FAQs


Do I have to bring printed tickets to the event?
No tickets are needed.
What must I bring to the event?
Please make sure to bring a government-issued photo ID.
Do guests need to be of a certain age to attend this event?
Yes. All attendees must be 21+ to gain entry.
What is the event ticket cancellation/refund policy?
Tickets to our events are non-refundable. However, for emergency requests, we may allow members to transfer their tickets to friends, provided the guest ticket surcharge of $25 is paid when transferring a member ticket to a non-member. All ticket transfer requests (as well as the guest ticket surcharge) must be sent to us prior to the event. Any guests who have not paid the guest ticket surcharge will not be allowed entry.
What does the ticket price cover?
The ticket price covers the full cost of the meal.
Can I bring guests/non-members to this event?
Yep! For this event, guest tickets are $75 + tax & tip, and you can bring up to 3 guests. Please note, guests are not allowed to attend unaccompanied by a member.
What dietary restrictions/food allergies can be accommodated at this event?
At this event we will be able to accommodate all dietary restrictions and food allergies except for vegetarians and those with gluten or dairy aversions/allergies. Just make sure to update your dietary restrictions within your Account Info before or after you purchase tickets, or email us at [email protected] after you purchase tickets to let us know what your allergies/restrictions are so we can give the chef a heads up.

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