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$70  + Tax/Tip
Wed, 5/18
6:00 PM & 8:00 PM
Greenwich Village

Thaimee Love

5-Course Ode to Chiang Mai Tasting Event

In the food world, former model Chef Hong Thaimee reigns as a true star. One of the most visible faces of Thai cooking the U.S., she has been the chef-owner of three New York City restaurants and has appeared on Iron Chef with Bobby Flay, Iron Gauntlet, and the new Kitchen Wars Thailand. A humanitarian activist, she joins luminaries like Martha Stewart and Padma Lakshmi as a face of the fight against HIV for RED and participates in the RestaurantHer campaign, making the restaurant industry a more equal place for women. She opened Thaimee Table in 2012 as Ngam, which the Village Voice promptly ranked as the Best Thai Food in NYC. She then rebranded it as Thaimee Table in 2017 to much fanfare and, just 6 months ago, she expanded her reach with Thaimee Love as a means of meeting the insatiable demand for her cuisine. We will be taking over the restaurant for this event, and Chef Thaimee will be on hand to take your questions and share her fascinating life story.

About the Host:

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Hong Thaimee

Executive Chef & Owner

Originally from Chiang Mai, Thailand, Chef Thaimee began her food journey after a successful career in modeling. She cut her teeth at Jean-Georges Vongerichten's Spice Market and Perry Street restaurants, opening her first restaurant Ngam in 2012, (renamed Thaimee Table in 2018). She is author of the cookbook "True Thai" (2015) and has appeared on Iron Chef, Kitchen Wars Thailand, as well as videos for Insider, Buzzfeed, and Tastemade.


The Lineup


All courses will be individually plated.

  1. Krabong

    chiang mai fries with cucumber, peanut, and sweet chili sauce

  2. Yum Hua Plee

    banana blossom and chicken soup

  3. Dad's Famous Laab

    northern thai-style chopped meat salad with garlic, herbs, lettuce, and dipping sauce

  4. Khao Soi

    northern thai noodles in aromatic curry broth

  5. Pandan Custard

    with roti

Thaimee Love

116 West Houston Street

New York, NY 10012

Event FAQs


Do I have to bring printed tickets to the event?
No tickets are needed.
What does the ticket price cover?
The ticket price covers the full cost of the meal.
Can I bring guests/non-members to this event?
Yep! For this event, guest tickets are $75 + tax & tip, and you can bring up to 3 guests. Please note, guests are not allowed to attend unaccompanied by a member.
Do guests need to be of a certain age to attend this event?
Yes. All attendees must be 21+ to gain entry.
What must I bring to the event?
Please make sure to bring a government-issued photo ID.
What is the event ticket cancellation/refund policy?
Tickets to our events are non-refundable. However, for emergency requests, we may allow members to transfer their tickets to friends, provided the guest ticket surcharge of $25 is paid when transferring a member ticket to a non-member. All ticket transfer requests (as well as the guest ticket surcharge) must be sent to us prior to the event. Any guests who have not paid the guest ticket surcharge will not be allowed entry.
What qualifies as valid proof of vaccination?
To verify that you are fully vaccinated, and gain entry to the event, you must present to our event lead any one of the following forms of proof: your original physical vaccination card, a clearly legible photo of your original vaccination card, the CLEAR Health Pass App, the Excelsior Pass, or the NYC COVID Safe App. Please note, you will be only be considered “fully vaccinated” if it has been at least 14 days since you've received either (a) a second shot of the Moderna or Pfizer COVID-19 vaccine, or (b) a single shot of the Johnson & Johnson vaccine. More questions about this? Contact us at [email protected]
What dietary restrictions/food allergies can be accommodated at this event?
At this event we will be able to accommodate all dietary restrictions and food allergies. Just make sure to update your dietary restrictions within your Account Info before or after you purchase tickets, or email us at [email protected] after you purchase tickets to let us know what your allergies/restrictions are so we can give the chef a heads up.
What COVID safety precautions will be taken at this event?
At this event, we will be accommodating all requests for separate tables rather than communal seating. Additionally, all food will be served family-style within groups. As per this restaurant's own COVID safety policy, all attendees must be fully-vaccinated to gain entry. However, proof of vaccination will be provided verbally, as this restaurant adheres to an honor system for vaccination confirmation. We will not be requiring attendees to show proof of vaccination at the door to gain entry.

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