Seven Reasons

Perks

  • Complimentary chef's choice appetizer any time you dine at the restaurant
About

Since its opening in 2020, Seven Reasons has established itself as a cornerstone of Washington DC's dining scene, now housed in a stunning two-story space at City Center. Named Esquire’s “Best New Restaurant in America”, this culinary destination is the vision of Chef Enrique Limardo, who trained in Caracas and Spain before rising to acclaim at Baltimore’s Alma Cocina Latina. At Seven Reasons, his menu bursts with creativity, with show-stopping dishes like hamachi tiradito, lamb lo mein with passionfruit garlic, and Patacón piña colada with fried plantains and pickled pineapple. Desserts, including liquid-nitrogen coconut clouds and cacao-basil crumble, are just as memorable. As Condé Nast Traveler puts it: “Each plate is a colorful surprise.”


Category
  • Restaurants